TO APOMERO: A true gem

To Apomero is a delightful restaurant located in the heart of Mykonos town. The restaurant has a charming and rustic decor, with wooden tables and chairs, stone walls, and colorful flowers. The atmosphere is warm and welcoming, making it a great spot for a casual dinner or a night out with friends.

To Apomero is a true gem of the Mykonos dining scene.

Upon arrival, we were greeted warmly by the staff and shown to our table with a breathtaking view of the Aegean Sea. We started our meal with the Tuna Tartare, a beautifully presented dish with fresh, flavorful tuna, avocado, and soy sauce. The combination of flavors and textures was truly outstanding.

Next, we tried the Grilled Octopus, which was perfectly cooked with a tender, melt-in-your-mouth texture. The dish was served with a delicious vinaigrette, capers, and olives that complemented the octopus perfectly.

Moving on to the main courses, we opted for the Lobster Spaghetti and the Grilled Sea Bass. The Lobster Spaghetti was a standout dish, with perfectly cooked pasta, fresh and juicy chunks of lobster, and a flavorful tomato sauce. The Grilled Sea Bass was also exceptional, with a crispy skin and tender, moist flesh that was perfectly seasoned.

For dessert, we tried the Greek Yogurt with Honey and Walnuts, which was a refreshing and light way to end the meal. The yogurt was creamy and tangy, while the honey and walnuts added a sweet and nutty flavor to the dish.

Throughout the meal, the service was impeccable, with attentive and knowledgeable staff who were happy to make recommendations and answer any questions we had. The atmosphere was also lovely, with a relaxed and inviting vibe that made us feel right at home.

Overall, To Apomero is a must-visit restaurant in Mykonos, with exceptional food, service, and atmosphere that make for a truly unforgettable dining experience. Whether you’re looking for a romantic night out or a special occasion celebration, To Apomero is the perfect choice.